Sybil’s

For your convenience Sybil’s Family Restaurant accepts the major credit and debit cards.

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Sybil’s Family Restaurant was Established in 1984.

The original proprietor, Sybil Lynn opened the doors in 1970 as Chic-King in a very small location across the street from the current location. Due to the outstanding support of the community, Chic-King “carry out” establishment grew into Sybil’s Family Restaurant, a family-friendly casual dining experience. The restaurant was expanded three times since its moving to its present location. It now employs 50 members of the community and can accommodate 310 diners in restaurant as well as  caters events ranging from 5 to 800 guest.

Sybil’s changed hands in January of 2013 to a 20+ years restaurant veteran at Sybils, James Johnson. As the name implies the company is a “family style restaurant” serving the local community.

 

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Welcome to our new website!

For many years families and friends have been meeting at Sybil’s Family Restaurant to enjoy some of the best food in Jesup and Southeast Georgia.  Known for our Southern Home cooking, customers have said, ”we are known for the best fried chicken in town!” However, our talents don’t end there. Our Ribeyes are so juicy, flavorful and so tender you can cut them with a fork. Our desserts are divine and literally melt in your mouth. Many of our customers have said they can’t just choose one time of day to eat so we’ve made it to where they can eat our home made Breakfast, lunch, dinner and Friday night Seafood Buffet. Come in and try us out. I promise we’ll have so many choices that you can choose from and guarantee you won’t leave hungry!